Rosso Piccante (Italian for Spicy Red) is our flavor with a little bit of Texas heat. This blend of spices and herbs gives you a subtle heat that’s not overwhelming. Most of our tasters say you feel the heat in five to ten seconds starting at the back of the tongue. Rosso Piccante pairs exceptionally well with bold, heavy reds like Malbec, Syrah, Pino Noir & Tempranillo.
This flavor is also a great way to add a little heat to your beef and poultry dishes.
We include the spices and keep it easy! Just pop the top on the spice tube, pop the spout on the bottle, pour the spices into the bottle, shake and enjoy!