Description

Comfort, bottled.

Burroso Aglio is our most indulgent blend — a smooth, buttery richness wrapped around savory, aromatic warmth. It’s the flavor that makes people close their eyes on the first bite and reach for the bread basket on the second.

How it works: Every bottle of Dueamori comes in two parts — 8.5oz of premium extra virgin olive oil sourced from Italy and Spain, and a dry seasoning tube blended just for this flavor. Empty the tube into the bottle, give it a good shake, and your seasoned EVOO is ready to enjoy. The dry-blend approach means fresher, bolder flavor that infuses the oil naturally — no fillers, no shortcuts.

In the kitchen: Toss with shrimp linguine, drizzle over smashed potatoes, build a quick butter-garlic pan sauce, or finish roasted seafood. Burroso Aglio brings restaurant richness to the simplest dishes.

With wine: A natural partner for crisp, elegant whites. Reach for a Pinot Blanco, Chardonnay, Pinot Grigio, or Viognier to balance the richness beautifully.

Loved it? Reorder your favorite flavor anytime — and explore the rest of the Dueamori family: Italiano, Pepato Bistecca, and Rosso Piccante.

Italian for “two loves” — because we love what we do and how we do it.